Writing in Forbes, Alex Knapp has thoughts on the top majors for the class of 2022. An excerpt:
In the meantime, as more and more countries get richer, they demand higher-priced, better tasting foods that in turn put even more pressure on a straining agricultural system. This will lead to the rise of Agricultural Engineering – a profession focused on developing better and more sustainable ways to grow food to meet the needs of the world. Just avoid working for the Soylent Corporation after you graduate.
Do you mind if I re-post this on my blog?
ReplyDeleteSerrah,
ReplyDeleteI certainly have no objection. It's not my article.
Michael