Starbucks' chairman and CEO, Howard Schultz, has embarked on an aggressive campaign to restore the company's luster after various missteps, such as selling glorified Egg McMuffins (bad) and hawking CDs by Kenny G (worse). Stores nationwide were shut down for a few hours Tuesday so that baristas could be retrained to work the espresso machines correctly. But if Mr. Schultz is eager to improve the Starbucks experience, there's a simple place he could start: Lose the tip jars.
Read the rest of Eric Felten's article on the point of tipping.
During the second half of the 20th century, the practice of tipping largely retreated from American life. The earliest of tipped workers -- railroad porters -- gave way to flight attendants (the first of whom were registered nurses, whose station was deemed above gratuities). Gone are telegrams, the receipt of which required a tip. Men stopped getting shaved at barbershops -- where one stiffed the barber at one's peril. In June 1903, an unlucky New York streetcar conductor named John Shanno failed to tip his barber, Joseph Ferlanto. "I'll teach you not to forget to tip," Ferlanto screamed, and went all Sweeney Todd on him.