Commentary by management consultant Michael Wade on Leadership, Ethics, Management, and Life
Don't take yourself too seriously and there's always a reason to smile :)
Ah, a version of "First, do no harm."
With six years under my belt I was in the number two spot running a cafeteria with nearly a hundred people on staff, feeding two thousand meals a day. Two days a week I was the man on horseback when the boss was off. Not a meal passed that I didn't see a bunch of stuff going wrong. But among my earliest lessons: If it ain't too broke, don't fix it. Do a postmortem later with the aim of preventing it next time.
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